Chocolate Marble Cake Recipe
So, we have been busy working on this start-up for last one year or so and finally we wrapped things up and launched it. Kudos to the team back in India that gave shape and size to a thought that came from two very eccentric people from here. You know who I meant. 😀
So big reveal, yeah. It’s a social networking app packed with state of the art features to make your socializing – cool and happening and robust. The app is called TheGoodTimeApp and it comes with a tag line called – let’s get social again. So, yes, let’s get social again…,shall we?
Please hop on over to the App store and download the app and take a look? Here are the links:
App Store link – https://itunes.apple.com/…/a…/the-goodtime-app/id1293698740…
Android Link – https://play.google.com/store/apps/details…
The Web Version – www.goodtime.city
I can’t wait for you guys to use it and come back to me with your thoughts. I mean it.
The culture that I come from, we celebrate every new beginning with something sweet. So here is my celebratory home-baked Chocolate Marble Cake that I baked to celebrate our app’s launch. I miss my partner in crime – Vikram, who is the mastermind behind this whole thing. Right now he is busy talking about the app at SXSW. Those who don’t know what SXSW is, check this out here : https://www.sxsw.com/ It’s THE platform for people who want to take their discoveries or innovations to the very next level.
INGREDIENTS:
- 3/4 cup Olive Oil or ½ cup (1 stick) unsalted butter, room temperature
- 1¾ cups (or 193g) flour
- 2 tsp baking powder
- 1 tsp baking soda
- ½ tsp salt
- 1 cup (or 200g) sugar
- 3 eggs
- 1 tsp pure vanilla extract
- ⅔ cup yogurt
- ¼ cup or plus 1 tbsp (or 30g) cocoa powder
METHOD:
- Grease and line a 9x5inch (22x13cm) loaf pan or grease and flour a 20cm bundt pan. Preheat oven to 350°F/180°C.
- Combine together the flour, baking powder, baking soda, salt and set aside.
- In the bowl, beat the oil and sugar until light and fluffy.
- Add and beat eggs, one at a time, until well combined. Add vanilla extract . Add the flour mixture, yogurt. Mix well.
- Set aside ⅓ of the batter.
- In a smaller bowl, mix cocoa and ¼ cup plus 2 tablespoons boiling water until smooth. Add the reserved ⅓ batter to the cocoa mixture and mix well.
- Spoon vanilla batter into the prepared pan to form the first layer then alternate with a thin layer of chocolate batter. Lightly tap the pan on the counter surface 2-3 times every after addition of a layer. Repeat this process until all batter are used up.
- Bake for 40-50 minutes or until toothpick inserted in center comes out clean.
thanks done share recipes to : https://myyellowapron.com/2018/03/12/chocolate-marble-cake-recipe/