Deep Dish Fudgy Oatmeal Bars

Deep Dish Fudgy Oatmeal Bars

Ingredients

Cookie:

• 1 cup {2 sticks} salted butter softened
• 2 cups light brown sugar
• 2 large eggs
• 2 tsp. vanilla
• 1/3 cup milk {I use 1% but any kind will work}
• 2 & 1/2 cups all-purpose flour
• 3 cups old-fashioned oats
• 1 tsp. baking soda
• 1 tsp. salt

Fudge:

• 1 (14 oz.) can Eagle brand sweetened condensed milk
• 1 (12 oz.) bag milk chocolate chips
• 1/3 cup salted butter
• 1 tsp. vanilla extract

Instructions

1. Preheat oven to 350°F and grease a 9x13 inch nonstick pan.
2. In a medium bowl, combine the butter, brown sugar and eggs and mix well. Add the vanilla and milk and incorporate well.
3. In a medium, separate bowl, combine the flour, oats, baking soda, and salt. Add the dry ingredients to the wet ingredients and mix well. Spread 2/3 of the mixture into the pan and set aside.

Full read at https://www.highheelsandgrills.com/deep-dish-fudgy-oatmeal-bars

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