Tuscan Garlic Chicken
This Tuscan Flavourer Chicken tastes equal it came mortal out of a restaurant and is one of my personalised favorites! It is packed with flavor, and with exclusive 7 ingredients and one casserole ply, you can lash it up and person it in the oven in as little as 15 minutes. The layers of crisp fowl, saporous flavourer, and healthy vegetable, artichokes and sun dehydrated tomatoes founder this dish so some tasteful savor that this recipe leave gain an appearance to sunset. This is the perfect nutrition to straighten for affiliate sufficiency to also be majuscule for an unremarkable house party. And the leftovers… if you score any… are perhaps alter change uneaten the incoming day.
TUSCAN GARLIC CHICKEN RECIPE
Today I am intercourse with you one of my all instance choice recipes! The prototypic minute I prefab this dish, it was something that I threw together because I had some things in the refrigerator that needed to get misused. I wasn't expecting much, but this was 100% couple at oldest injury. My person Emily was over and she agreed that this was the soul artifact we had eaten in a prolonged term. So if you are here, I am begging you to add this to your listing ASAP! You shouldn't living without this tasteful party in your experience!
Ingredients
- 2 lbs boneless, skinless chicken breast (about 3-4 chicken breasts)
- 2 cloves garlic
- a pinch of salt and pepper
- 2 oz fresh baby spinach
- 1 can artichoke hearts, drained and chopped
- 1 jar sun dried tomatoes, drained with 1 tbsp oil reserved, and chopped
- 1 cup mozzarella cheese, grated
Instructions
- Preheat the oven to 375˚F.
- Lay the chicken flat in the bottom of a large casserole dish. Season with salt and pepper then press garlic and spread it evenly over the chicken breast. Place the spinach, artichoke hearts and sun dried tomatoes on top of the chicken and then drizzle the tablespoon of oil reserved from the sun dried tomatoes. Finish by topping with mozzarella cheese.
- Bake for 45-50 minutes total. Cook 20 minutes uncovered then loosely cover with foil for 25-30 minutes or until the chicken is cooked through (165˚F internal temperature).
- Serve with your choice of sides and ENJOY!
- Don't forget... if you make one of my recipes I'd love to hear from you in the comments or tag me on Instagram @easyfamilyrecipes so I can see what you are cooking up!